salad – Bookmarks

Preserved Lemon and Bitters Vinaigrette Recipe – CHOW.com

http://www.chow.com/recipes/11136-preserved-lemon-and-bitters-vinaigrette

AT MY TABLE – A Fancy Meal for Friends, Simply – NYTimes.com

BELGIAN ENDIVE AND GRAIN MUSTARD SALAD Time: 15 minutes. 1/2 cup shelled hazelnuts 1 teaspoon grain mustard 2 teaspoons lime juice 2 teaspoons orange juice 1 teaspoon honey 1/4 teaspoon salt 1/2 teaspoon sesame oil 1 tablespoon vegetable or corn oil 1 pound red or white Belgian endive, separated into leaves 1 bunch watercress.